BISTRO VIZ Online Ordering Menu

115 SAN ANSELMO AVE
SAN ANSELMO, CA 94960

(415) 902-9084

Closed

Announcement

Dinner is available for Takeout or Table Service on the heated Patio, Wed- Sunday

Start your carryout or delivery order.

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Dinner starters + Kids

Dinner is available forfull table service on the patio starting at 5pm Takeout is available 2pm to 8:30 pm

Olives

luques, tailladées, picholines, coquillos

$6.00 (Out of Stock)

Ciabatta

grilled Full Circle Baking Ciabatta, O California balsamic, Gianfranco Bocchina EVOO

$2.50 (Out of Stock)

Fries

Handcut organic Yukon Gold potatoes, with ketchup and ailoi

$8.00+ (Out of Stock)

Avocado Toast

smashed organic avocado, Full Circle Ciabatta, pickled peppers

$12.00

avocado Soup

organic lacinto kale, parsnip, shallot, fennel

$10.00

Salmon-shrimp chowder

Wild shrimp and salmon, creamy leek-fennel base

$12.50

Beets and Pluots

mixed heirloom organic beets and grilled Black Splendor plums, feta, micro radish

$12.00+ (Out of Stock)

Fritto MIsto

lightly battered broccolette, maitake mushrooms, artichoke, chipotle aioli

$13.00+ (Out of Stock)

Romaine Salad

organic romaine, anchovy-garlic dressing, Parmesan, crostini

$11.00+

Kale Salad

organic lacinto kale, Pt. Reyes Blue cheese vinaigrette, almonds

$11.00

Grilled Pluots

baby greens, peppered goat cheese, tarragon vinaigrette

$12.00

Panzanella

grilled ciabatta, heirloom tomatoes and squashes, Greenbrae oregano, garlic, Gianfranco Bocchina EVOO

$12.00+ (Out of Stock)

Side of Smash

organic potatoes, butter, garlic

$7.00+

Side of Brassicas

broccoli Romanesco, cauliflower, sautéed with garlic, EVOO, butter

$9.00+

Jimmy Nardellos

grilled Italian frying peppers

$9.00

Kids Grilled Cheese

on organic Full Circle Baking Ciabatta, with fries

$6.00

Kids Chicken

with fries and ketchup

$8.50

Kids Pasta

Red sauce or butter-Parmesan

$7.00+ (Out of Stock)

Dinner Mains

Fish Tacos

local petrale, organic housemade blue corn tortillas, onion, heirloom tomato, cabbage, cilantro, serrano aioli, housemade hot sauce on side

$21.00+ (Out of Stock)

Lobster Pasta

Maine lobster, Rustichella garganelli, buttery lobster-shallot broth

$36.00

Alaskan Halibut

pan roasted, with grilled radicchio, okra, escarole, cilantro, dill

$35.00+

Risotto

Farro risotto verde with heirloom summer squashes, basil, chili flake, 62° Petaluma egg

$20.00+ (Out of Stock)

Kerala Curry

A creamy, vegan curry. Moderately spicy and 100% organic. Served with organic Madagascar red rice. Add Hodo tofu, organic chicken, wild shrimp or beef

$16.00+

A Big Salad

Romaine, Persian cucumbers, kale, pickled radish, beets, grilled peppers, broccoli romanesco, fennel and plum, hazelnuts, feta, heirloom tomatoes, red wine vinaigrette, choice of protein

$18.00+

Satay

Marys organic chicken, Satay marinade, organic red rice, cucumber salad, peanut sauce

$23.00

Seafood Bolognese

fusilli, heirloom tomatoes, squid, halibut, wild shrimp, Parmesan

$24.00+

Duck Two Ways

confit leg, seared breast, grilled pear, fennel, marble potatoes, pear-balsamic gastrique

$29.00+

Ribeye Steak

9 oz Piedmontese beef, roasted marble potatoes, grilled onions and peppers, wine reduction

$36.00+

Flat iron steak

grilled Piedmontese beef, marble potatoes, grilled onions and peppers, wine reduction

$26.00+

Pesto garganelli shrimp

Genovese basil, garlic, cream, Wild Shrimp

$26.00+

Tomato Artichoke Shrimp Garganelli

Rustichella egg pasta, organic Sunburst Gold Tomatoes, fried artichoke, garlic, wine, chili flake

$28.00

Entree Salmon Collars

Grilled and served on cucumber salad, ginger-soy dipping sauce

$24.00

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